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Sephardic cooking in Salonica was based, until the Greek occupation of 1912, on sesame seed oil, which in the Judeo-Spanish dialect was called by the name of azeite de giungili…
The houses and rooms of the inhabitants of this most famous city are one or the other of two extremes: the good ones are sumptuous houses at the height of perfection and…
The city modernizes more and more. One hardly sees those baggy, dark, unsightly breeches of old, the ones that Muslims, Christians, and poor Jews still wore in the middle of the last century. Until…