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Here I begin; listen to me, great and small.
Once there was a mighty king—as in the stories begun by girls. His peer in virtue was not to be found. He had a land that was stately indeed. He…
Juice of black raisins.
Translated by Anson F. Rainey from Shmuel Aḥituv’s Hebrew edition.
Scholars say the cultivated olive originated in Asia Minor and the Mediterranean lands, including the Land of Israel.
In the Bible, the olive is first…
I spent five years at “Lechem Erez” in Herzliya. During those years, we created at “Lechem Erez” a simple cuisine inclined to use herbs and dwarf leaves, balady vegetables and local fruits, fresh meat…
There’s an old joke that’s told about a Martian who accidentally crashes his spaceship on the streets of New York. In search of a new set of tires for his craft, he happens to pass a bagel shop…
Food was important not just as a means of survival, but also because, as Ma repeatedly told me, “it’s made with love that makes it taste so good.” As a toddler, perched on a chair, I watched each step…
We eat to live. The world is one vast dining room, in which each living thing both consumes and is consumed, in infinite cycles. Everything alive is a potential foodstuff. Big…
It was quite an adventure. The night was moonless and cool. The children had heard that demons lurk outside, ready to attack those who dare to go out on a dark night. There was also talk of corpses…
Blessing Before the Meal
Let us bless the source of life
that brings forth bread from the earth.
N’vareykh et eyn haḥayim
hamotzi’ah léḥem min ha’áretz.
Sh’ma: Communal Declaration of Faith
Hear…
Cake mold in shape of nude female (replica), Cyprus, ca. 980–500 BCE. The mold, probably dating to the Iron Age II or a century later, emphasizes the nose, breasts, and genital region and likely would…
