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Sephardic cooking in Salonica was based, until the Greek occupation of 1912, on sesame seed oil, which in the Judeo-Spanish dialect was called by the name of azeite de giungili…
Contributor:
Michael Molho
Places:
Salonika, Macedonia (Thessaloniki, Greece)
Date:
1940
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My feet walk the streets of this blessed city,
Only yesterday full of faithful adherents of Sinai.
My eyes do not have the courage to look up.
The bitterness of my soul is great, O Holy God!
I…
Contributor:
Yehuda Haim Aaron HaCohen Perahia
Places:
Salonika, Macedonia (Thessaloniki, Greece)
Date:
1943
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These high officials were not accustomed to wearing European-style shirts. When they decided to dress in the European style, they asked a certain ham, Daniel Andjel, whose shop at the Women’s Market…
Contributor:
Sa’adi Besalel a-Levi
Places:
Salonika, Ottoman Empire (Thessaloniki, Greece)
Date:
1881–1902
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One afternoon a friend from class asked me a religious question. After I answered her, she remarked that it was curious that our teacher had not been able to answer the same question. “Don’t be so…
Contributor:
Reina ha-Kohen
Places:
Salonica, Ottoman Empire (Thessaloniki, Greece)
Date:
1908