Evening in Basel

James Salter

2005

You won’t find the restaurant in the guidebooks, which is a pity. The owner—he was tall and wearing a sport jacket—greeted us at the door. Our table was waiting in the corner.

“And the food is quite good,” she said as we sat.

The thing that finally makes a woman irresistible, of course, is what she says and what she does not. You may doubt this…

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