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This is a short compendium of the sheḥitot [rules for kosher slaughter] taken from Rabbenu Moshe [Maimonides] and Rabbenu Ya‘akob [Jacob ben Asher], without any errors about what is required, and with…
Slaughterers and examiners of the meat must be God-fearing individuals who will examine the knife very thoroughly. In any event, trusted men should be appointed to examine the slaughtering knife…