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Sephardic cooking in Salonica was based, until the Greek occupation of 1912, on sesame seed oil, which in the Judeo-Spanish dialect was called by the name of azeite de giungili…
Contributor:
Michael Molho
Places:
Salonika, Macedonia (Thessaloniki, Greece)
Date:
1940
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In 1583, Mattetiah ben David Spagnolo completed this illuminated Haggadah for Leon ben Judah Bili. Greek (Romaniote/Byzantine) Jews had lived on the island of Crete since the Second Temple period…
Contributor:
Mattetiah Spagnolo
Places:
Candia, Venice (Heraklion, Greece)
Date:
1583
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The sinyor Rav h"r Shaul had a strong aversion to the Turkish language to the extent that he would excommunicate anyone singing Turkish songs. Not only Turkish songs, but even a Jewish liturgical…
Contributor:
Sa’adi Besalel a-Levi
Places:
Salonica, Ottoman Palestine (Thessaloniki, Greece)
Date:
1881–1890