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I have just spent a few days in Tunis.
My pleasure increases each time I return to that city and its inhabitants and experience the liveliness of the Avenue Jules-Ferry, and above all, the free and…
Every cuisine tells a story. Jewish food tells the story of an uprooted, migrating people and their vanished worlds. It lives in people’s minds and has been kept alive because of what it evokes and…
The chapter of the wanderings of the Jews from Yemen to Aden remains shrouded in uncertainty. As of today, there has been no publication of a complete…
Today I returned from my trip to Tunis, and I will start to record what I witnessed, heard, and felt. On Thursday, 15 Iyyar (May 20, 1943), I left Tripoli. [ . . . ]
On that day…
In the living quarters of the [North] African [Jews] in the transit camps, here’s what you’ll find: you’ll find filth, card games, and money, drunkenness, and whoring. Many of them are afflicted with…
My mother often sent me shopping to 18th Avenue (not a far distance, but for a kid it was unfamiliar territory), the district of Middle Eastern groceries, whose shopkeepers were…